I came across this at a popular baking lovers’ forum which I found to be of immense help while trying out various recipes.
1 1/2 teaspoons = 1/2 tablespoon
3 teaspoons = 1 tablespoon
2 tablespoons = 1 ounce = 1/8 cup
8 ounces (16 tablespoons) = 1 cup
2 cups = 1 pint = 16 ounces
2 pints = 1 quart = 4 cups = 32 ounces
4 quarts = 1 gallon = 16 cups = 128 ounces
Converting U.S. to Metric:
Teaspoons x 4.93 = milliliters (ml)
Tablespoons x 14.79 = milliliters
Fluid ounces x 29.57 = milliliters
Cups x 236.59 = milliliters
Pints x 473.18 = milliliters
Quarts x 946.36 = milliliters
Gallons x 3.785 = liters
1 1/2 teaspoons = 1/2 tablespoon
3 teaspoons = 1 tablespoon
2 tablespoons = 1 ounce = 1/8 cup
8 ounces (16 tablespoons) = 1 cup
2 cups = 1 pint = 16 ounces
2 pints = 1 quart = 4 cups = 32 ounces
4 quarts = 1 gallon = 16 cups = 128 ounces
Converting U.S. to Metric:
Teaspoons x 4.93 = milliliters (ml)
Tablespoons x 14.79 = milliliters
Fluid ounces x 29.57 = milliliters
Cups x 236.59 = milliliters
Pints x 473.18 = milliliters
Quarts x 946.36 = milliliters
Gallons x 3.785 = liters